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Quality control in the food industry Vols-2 / S. M. Herschdoerfer.
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TextPublication details: London: Academic, c1968.Edition: 2nd ed. Low Price EditionDescription: xv, 440p.: ill.;, figs.;, tables.;, maps.;, pic.; c1968ISBN: - 0124146465
- 978-0124146464
- 22 664.07 HEQ
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Dhaka International University Library Department of Microbiology | Department of Microbiology | 664.07 HEQ (Browse shelf(Opens below)) | 1 | Available | 015059 | ||
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Dhaka International University Library Department of Microbiology | Department of Microbiology | 664.07 HEQ (Browse shelf(Opens below)) | 2 | Available | 015060 | ||
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Dhaka International University Library Department of Microbiology | Department of Microbiology | 664.07 HEQ (Browse shelf(Opens below)) | 3 | Available | 015061 | ||
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Dhaka International University Library Department of Microbiology | Department of Microbiology | 664.07 HEQ (Browse shelf(Opens below)) | 4 | Available | 015062 | ||
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Dhaka International University Library Department of Microbiology | Department of Microbiology | 664.07 HEQ (Browse shelf(Opens below)) | 5 | Available | 015063 | ||
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Dhaka International University Library Department of Microbiology | Department of Microbiology | 664.07 HEQ (Browse shelf(Opens below)) | 6 | Available | 015064 | ||
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Dhaka International University Library Department of Microbiology | Department of Microbiology | 664.07 HEQ (Browse shelf(Opens below)) | 7 | Available | 015065 | ||
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Dhaka International University Library Department of Microbiology | Department of Microbiology | 664.07 HEQ (Browse shelf(Opens below)) | 8 | Available | 015066 | ||
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Dhaka International University Library Department of Microbiology | Department of Microbiology | 664.07 HEQ (Browse shelf(Opens below)) | 9 | Available | 015067 | ||
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Dhaka International University Library Department of Microbiology | Department of Microbiology | 664.07 HEQ (Browse shelf(Opens below)) | 10 | Available | 015068 |
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| 664.07 HEQ Quality control in the food industry Vols-2 / | 664.07 HEQ Quality control in the food industry Vols-2 / | 664.07 HEQ Quality control in the food industry Vols-2 / | 664.07 HEQ Quality control in the food industry Vols-2 / |
Includes references (p. 403-406) and index.
Dept. of Microbiology
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